Pressure Cooker BANQUET ADAGIO with 2 Valves, 4 l, Ø22 cm

Fast and Healthy Food Every Day The “BANQUET ADAGIO” pressure cooker is a modern kitchen appliance that allows you to prepare favorite dishes up to 70% faster than in a regular pot. Cooking under high pressure not only speeds up the process but also preserves more vitamins, minerals, and natural flavor. Safety and Quality The pot is designed for completely safe use: Double Protection: Equipped with 2 valves – the working valve regulates pressure during cooking, while the safety valve automatically releases steam if pressure rises too high. Sturdy Body: Made of high-quality 18/8 stainless steel with 1 mm thick walls, guaranteeing longevity. 5 mm Bottom: The thick capsule bottom ensures even heat distribution and is suitable for all stove types, including induction. Usage Scenarios Perfect for stewing tough meat (beef, game), cooking soups, pilaf, aspic, or quickly preparing legumes (beans, chickpeas). The 4-liter capacity is optimal for a family of 2-4 people. Purpose Designed for fast cooking under high pressure. Material Body: Stainless Steel 18/8 Handles: Bakelite (heat-resistant) Dimensions and Technical Data Capacity: 4 l Diameter: 22 cm Wall Thickness: 1 mm Bottom Thickness: 5 mm Max Working Pressure: 0.6 Bar / 0.9 Bar Features (Key Selling Points): ✅ Speed: Saves up to 70% time. ✅ Induction: Suitable for all hobs. ✅ Safety: 2-valve system. ✅ Durability: Thick steel. ✅ Convenience: Easy to open and close. Use and Care Instructions Always release pressure through the valve before opening. The pot body is dishwasher safe, but hand washing the lid is recommended to avoid damaging the seal and valves. Regularly check the condition of the gasket. Frequently Asked Questions (FAQ) Question: Is it safe to use? Answer: Yes, with proper use and a functioning safety valve, the pressure cooker is completely safe. Question: Is it suitable for induction stoves? Answer: Yes, this model has a ferromagnetic bottom and works perfectly on induction stoves.